Category Archives: Food & Restaurants

Food Blog: Mikey Dubb’s Frozen Custard

Mikey Dubb’s celebrated its grand opening this week, bringing deliciousness to New Rochelle in the form of frozen custard and italian ices.  According to founder Michael Weissman (aka Mikey Dubb), frozen custard has less fat content than traditional ice cream, but its dense structure and the inclusion of egg yolk gives the custard a special … Continue reading Food Blog: Mikey Dubb’s Frozen Custard

New Ro Farmers Markets Open for the Season

New Rochelle’s two farmers markets are set to open for the season.  The Down to Earth market opens tomorrow, June 1st and continues every Friday at its new location in front of City Hall.  And the downtown Grand Market on Library Green opens the next day, Saturday, June 2nd, continuing every Saturday through the fall. … Continue reading New Ro Farmers Markets Open for the Season